Other: Wineador - Thermo electric cooled cigar humidor
#1
Wineador - Thermo electric cooled cigar humidor
Name: Big Jim
Location: Phila, PA 19XXX
Contact Info: PM
Item For Sale: Wineador - Thermo electric cooled cigar humidor
Price: $150
Shipping? No
Description: I started this project in January of this year. Its an Emerson 6 bottle wine cooler that I converted into a humidor. It keeps cigars at 66 degrees, and holds a perfect 70% RH.
I removed the wine racks and made shelves and trays out of Spanish Cedar (what humidors are lined with.) Holds about 100 or so cigars, depending on sizes. You could probably pack 200 robustos in the wineador.
Humidification is controlled with beads, which I'll include. You could be replace it with whatever method you prefer (boveda, floral foam, gel tubs)
Digital hygrometer is not included. The only reason it shows 50% in the picture is because that was during the seasoning process.
The first picture shows round cedar discs covering the floor of the wineador. Thy were used to absorb any remaining plastic smell after cleaning and airing out the cooler.
I'm selling because I outgrew this shortly after I finished making it. Moved onto a 300-400 tower, along with 3 desktop humidors.
Price is open to slight negotiation. Not willing to ship.
Location: Phila, PA 19XXX
Contact Info: PM
Item For Sale: Wineador - Thermo electric cooled cigar humidor
Price: $150
Shipping? No
Description: I started this project in January of this year. Its an Emerson 6 bottle wine cooler that I converted into a humidor. It keeps cigars at 66 degrees, and holds a perfect 70% RH.
I removed the wine racks and made shelves and trays out of Spanish Cedar (what humidors are lined with.) Holds about 100 or so cigars, depending on sizes. You could probably pack 200 robustos in the wineador.
Humidification is controlled with beads, which I'll include. You could be replace it with whatever method you prefer (boveda, floral foam, gel tubs)
Digital hygrometer is not included. The only reason it shows 50% in the picture is because that was during the seasoning process.
The first picture shows round cedar discs covering the floor of the wineador. Thy were used to absorb any remaining plastic smell after cleaning and airing out the cooler.
I'm selling because I outgrew this shortly after I finished making it. Moved onto a 300-400 tower, along with 3 desktop humidors.
Price is open to slight negotiation. Not willing to ship.
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